Wednesday, May 29, 2013

New cocktails at Bub City!

The spring 'warm weather' cocktail menu at Bub City is in full effect as of this very minute.

Menu workshopping.

  • Crosstown Rivals - Corazon Blanco Tequila, Del Maguey Vida Mezcal, Green Chartreuse, lime, watermelon
  • Whiskey Tango #2 - Wild Turkey Rye, sweet tea, peach, lemon
  • North to Alaska (served frozen!) - JW Dant Bourbon, blackberry, lemon, mint
  • Ponderosa Pine - Letherbee Gin, rhubarb, ginger ale, rosemary
  • Claim Jumper - El Dorado White Rum, pineapple, lime, Hellfire bitters
  • County Line - Old Heaven Hill Bourbon, Punt e Mes, strawberry, lemon
  • ‘Member the Maine - Rittenhouse Rye, Carpano Antica, Cherry Heering, absinthe
  • Old Fashioned - Very Old Barton Bourbon, demerara, smoked peach bitters


  1. Very creative indeed. Did you really do this?

  2. I would love to see some more cocktails from you. really interesting way to describe things.

  3. Good topic, this is going to help a lot of people get the whole concept.
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  4. I enjoyed reading your work. I'll come back for more

    Keep up the good work :) from TheStillery, a stuart bar in Florida